Soulful food starts with stellar ingredients.
Electric Lemon, a seasonal American restaurant, celebrates the passionate farmers, growers and artisans of the Mid-Atlantic, transforming their pristine products into clean, conscious cuisine that puts flavor at the forefront. Offering stunning views from the 24th floor of the Equinox Hotel, located within New York City's Hudson Yards, Electric Lemon's sleek, expansive dining room and serene al fresco terrace make up the ideal multi-use, day-to-night setting. Equinox members, hotel guests, visitors and locals alike are empowered to embrace the space whenever and however they'd like — true nourishment for a community, delivered on your own terms.
Happenings
We're Hiring!
If you’ve ever been to Electric Lemon you know that we are passionate about creating a memorable dining experience for our guests. We are hiring for a variety of Front of House and Back of House positions and we’re looking for individuals who share our passion for excellence to join our team! If this sounds like you, apply now! https://bit.ly/3smiYSz
What It's Like to Spend 24 Hours at the First Equinox Hotel
Stephen Starr’s Electric Lemon, a clean-eating restaurant that I believe is designed to make you fall in love with real, simply prepared food again. The fireplace waiting area, the conscious plating, the Living Roomlounge—every piece of this holistic experience extended past simply being a cool place to stay.
Read more via Conde Nast Traveler, here.
Stephen Starr Debuts Restaurant in Hudson Yards
The Starr Restaurants group is no stranger to great wine lists, as it holds 13 Wine Spectator Restaurant Awards across the U.S. Electric Lemon has 160 wine selections organized by country and then by terroir, with headers like “Islands and Coasts,” “Mountains and Valleys” and “The Garden.” This is intended to create connections between geography and its effect on a wine’s flavor.
Read more via Wine Spectator, here.
Go Inside the World's First Equinox Hotel
AD gets an exclusive tour of the cult fitness chain’s sleek new outpost at NYC’s Hudson Yards—and wellness travel may never be the same.
Read more via Architectural Digest, here.
Hudson Yards’s Fancy Equinox Hotel Gets a Restaurant from a James Beard Winner Tonight
Electric Lemon, from restaurateur Stephen Starr, opens inside Equinox’s first-ever luxury hotel.
Read more via Eater, here.
Electric Lemon Opens in the Equinox Hotel
A number of the restaurants at Hudson Yards have views of the river, but none offer the sweep of this new 24th-floor terraced dining room. It’s part of the flagship restaurant in the new Equinox Hotel.
Read more via the New York Times, here.
Equinox's New Hotel in New York City Combines Fitness and Luxury
“We have an approach to food and beverage that is very thoughtful. It’s as good as it will be fun. We’ll have animal protein for those who want it, we’ll have liquor for those who want it. But we will offer up things throughout the food and beverage experience that if you’re an active, thoughtful person that wants to live a healthy lifestyle, this is how you will eat.”
Read more via Travel + Leisure, here.
Equinox's New Hotel in New York City Combines Fitness and Luxury
Renowned restaurateur Stephen Starr heads the hotel’s food and beverage components. An 8,000 square foot outdoor terrace on the 24th floor is home to the restaurant and social hub, Electric Lemon. Another culinary concept is slated for the club with balanced offerings designed to “feed every need.”
Read more via Yahoo, here.
Equinox Hudson Yards
Check-in through a private plaza and take time for self-care at the largest-ever club built by Equinox (clocking in at 60,000 square feet), where a saltwater pool, a private Pilates studio, a full spa, and an outdoor terrace welcome hotel guests as members. Once you’ve earned your dinner, eat guilt-free at Stephen Starr’s “ingredient-forward” Electric Lemon with 24th-floor views, then collapse onto a Coco-Mat natural-fiber mattress in a totally soundproofed, blackout-enabled room.
Read more via the New York Post, here.
