Valentine’s Day
Per Person $105*
*Price does not include tax or gratuity.
Amuse
Gougére
crema and caviar
1st Course
Champagne Poached Oysters
black truffle
OR
Citrus Salad
dates, marcona and roncal
2nd Course
Squid Ink Pasta
frutti di mare and uni
OR
Filet
red wine braised root vegetables and jus
Dessert
Chocolate Tasting
for two